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Whole Bean Coffee
Choose from Midwest Aloha Coffee Roasters signature blends - medium roasts that are roasted in small batches every Monday (choose from regular, decaf, half caff) or Esperanza Coffee Collective's whole bean coffee that comes directly from their family farm in Acatenango, Guatemala - also a medium roast. Always a perfect cup!
12 oz bag of whole bean, small batch roasted coffee. Choose from the following bean profiles:
Decaf Andean: Midwest Aloha. MEDIUM - bold + creamy + buttery, fruity, chocolate, nutty, citrus. Origin: Andean Region; Colombia
Half Caff: Midwest Aloha. DARK - bold + caramelly + robust, chocolate, nutty, sweet, citrus, floral. Origin: Sierra Nevada and Andean Region; Colombia
Hawaiian: Midwest Aloha. MEDIUM - smooth + delicate + warming, brown sugar, nutty, chocolate, floral. Origin: Kauai, Ethiopia, Colombia
Mo Bettah: Midwest Aloha. MEDIUM - full + creamy + balanced, caramel, cane sugar, chocolate. Origin: Colombia, Guatemala, Papua New Guinea
Guatemalan: Esperanza Coffee Collective. MEDIUM - citric acidity, balanced body, floral aroma and a lingering clean finish. Origin: Guatemala - Acatenango, Chimaltenango
Farm to cup. Your coffee is sourced directly from our family farms in Acatenango, Guatemala. The farms were established in 1940 by our grandfather. He implemented the growing practices that produce the high quality coffee that the farms have become known for. The soil in the Acatenango region is kept rich by the constant eruptions of the nearby Volcan de Fuego.